How much pancake soup to cook?

Cook pancake soup for 3 hours, of which 1.5 hours must be spent in the kitchen.

How to make pancake soup

Products
Beef on the bone - 500 grams
Egg - 3 pieces
Milk - 1 glass
Flour - 150 grams
Bay leaf - 3 pieces
Parsley - 1 bunch
Green onions - 1 bunch
Dill - 1 bunch
Vegetable oil - 3 tablespoons
Salt and sugar to taste

How to make pancake soup
1. Rinse the meat well with running water.
2. Pour three liters of cold water into a saucepan, put the meat in it and bring to a boil.
3. After the water boils and foam forms, drain the first broth and remove the meat from it.
4. Put the meat into a clean saucepan, pour three liters of water over it and bring to boil, simultaneously removing the foam with a tablespoon or slotted spoon.
5. When the broth boils, reduce heat, add three bay leaves and salt to taste. Cook for two and a half hours over moderate heat.
6. While the broth is cooking, finely chop half a bunch of onions, half a bunch of parsley and dill.
7. Break eggs into a deep bowl, beat them with salt, add milk and sugar, and mix.
8. Pour flour into the resulting dough base and knead the batter.
9. Put chopped herbs, two tablespoons of vegetable oil in the dough and carefully stir to make the dough without lumps.
10. Grease a preheated frying pan and bake thin pancakes with a diameter of 10-12 centimeters on it.
11. Cool pancakes and roll each one into a tight tube; chop each pancake across the narrow edge so that rings half a centimeter thick are obtained.
12. Put half of the remaining greens into the broth and mix, cook for another half hour.
13. Put the pancake noodles in a plate and pour over the broth.

Fusofacts

- In different countries of the world, pancake soup has its own name. So, for example, the inhabitants of Germany call it the word "Pfannkuchensuppe", consisting of two roots, which translate as pancake and broth. The Italian name of a similar dish, "Brodo on tagliolini di crespelle", has the same meaning. But the name of the soup, common among the inhabitants of Austria, comes from the word Frittata (omelet) and sounds like Frittatensuppe.

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Last update Author / Editor - Lydia Ivanova

Reading time - 2 minutes.
How much to cook › Soups › Pancake